Next Avenue
You have a great invention idea. So, how do you turn it into a profitable business, especially if you want to do it later in life? Here's how these three women took life experience and made profits.
Read MoreMy work appears in AARP The Magazine, Allrecipes, Bon Appetit, Conde Nast Traveler, Eating Well, Good Grit, Midwest Living, Morgan Stanley Mosaic, Real Simple, Robb Report, Shape, Southern Living, Travel + Leisure, The Wall Street Journal, Virtuoso The Magazine, Well + Good, Wine Enthusiast and more.
You have a great invention idea. So, how do you turn it into a profitable business, especially if you want to do it later in life? Here's how these three women took life experience and made profits.
Read MoreIn a world that’s been turned upside down, there’s something to be said about the comfort of tradition. And during the holiday season, no place exudes Christmas cheer quite like the Biltmore.
Read MoreFor every home chef or food lover on your list, there’s an event to excite their palate and give them something fun to look forward to.
Read MoreWe break down everything you see in the supermarket so you can choose which bird best suits your family's gathering this year.
Read MoreHere's how to offer better advice to those struggling emotionally with the pandemic and more, according to therapists. (This story originally appeared in the November 2020 print issue.)
Read MoreThe average American consumes 3,000-4,500 calories this holiday, but yes, you may still want to make appetizers—if nothing else, to buy you a little time with guests in case dinner is late.
Read MoreRestaurants have a lot on their plate to keep diners safe this winter. Here are eight things to look for when dining out during the pandemic, beyond spaced-out tables and masks.
Read MoreWhile you obviously want to avoid a turkey that’s entirely crisp (à la Christmas Vacation), a crispy skin on a perfectly cooked, juicy bird is what we’re all going for on Thanksgiving Day.
Read MoreDuring this global pandemic, companies have been pulling out all the stops to come up with creative virtual experiences that are both educational and engaging.
Read MoreWhen nearly everything happening outside your walls is out of your control, there’s great comfort in knowing you can create a safe space inside that provides respite and solace from the world.
Read MoreLike any good kitchen device, a Keurig needs regular TLC to keep it running smoothly and brewing delicious coffee. Here's how to clean and descale one.
Read MoreOne of the best natural cleaning supplies you can buy costs less than $2. We’re talking about white vinegar: the versatile liquid that can help you clean everything from sinks to shower heads.
Read MoreBurning a delicious-smelling candle can add serious hygge to your home. But if one of those candles happens to drop hot wax onto the carpet, it can totally kill the vibe.
Read MoreBetween setting a beautiful table, planing a menu that will appeal to everyone and serving all dishes while they’re still hot, Thanksgiving is a lot to handle. These chef-approved gadgets make it easier.
Read MoreYou should be using your butcher as a resource way more than you probably are. Theo Weening, vice president of meat and poultry at Whole Foods Market, explains.
Read MoreThey’re like a combination microwave, multicooker, and convection oven all in one, so basically, if you can name it, you can cook it. But, some carry a hefty price tag.
Read MoreAs summer fades out and sweater weather falls upon us, it’s usually the time to bring parties indoors. This year, things look different.
Read MoreStore shelves are stocked with candy, but should you prepare to hand out treats to neighbor kids this Halloween? Here’s how COVID-19 is changing the holiday across America.
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