The Points Guy
Whether you have a sweet or salty tooth or simply want to take the edge off with a locally sourced drink, here are some pre-COVID airline F&B options that have us eager to get back in the skies.
Read MoreMy work appears in AARP The Magazine, Allrecipes, Bon Appetit, Conde Nast Traveler, Eating Well, Good Grit, Midwest Living, Morgan Stanley Mosaic, Real Simple, Robb Report, Shape, Southern Living, Travel + Leisure, The Wall Street Journal, Virtuoso The Magazine, Well + Good, Wine Enthusiast and more.
Whether you have a sweet or salty tooth or simply want to take the edge off with a locally sourced drink, here are some pre-COVID airline F&B options that have us eager to get back in the skies.
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